Tag: food security

A qualitative historical policy analysis shows that Sri Lanka's agricultural subsidies remain locked into staple rice production and export commodities, ...

A conceptual framework reframes Canadian agriculture as embedded within a wider land-fire-atmosphere system to address growing wildfire risks.

A national panel study in Uganda finds that combining multiple climate-smart agricultural practices significantly enhances smallholder food security and dietary ...

A cross-sectional study in Rwanda found that school kitchen gardens were associated with lower rates of stunting, wasting, and underweight ...

A new study using time-series data from 1990 to 2020 finds a significant positive association between food production and life ...

A hybrid analytical study of 23 Asia-Pacific nations reveals that food import dependency amplifies drought-induced vulnerability by roughly 40 percent ...

A longitudinal study of Ethiopian households reveals that staple cereal price spikes cause divergent dietary diversity and expenditure impacts between ...

A longitudinal study in rural Bangladesh found that young children experienced linear growth declines after watery diarrhea despite improvements in ...

A study of 291 Chinese prefecture-level cities reveals that expanding non-grain crops on cultivated land significantly reduces grain production resilience ...

A longitudinal study of 60 Brazilian municipalities shows initial governance and supply gains under the Alimenta Cidades Strategy alongside persistent ...

A comparative analysis indicates that artificial intelligence offers distinct pathways for food security in Nigeria and South Africa, shaped by ...

A systematic review of 342 peer-reviewed studies reveals how climate change drivers overwhelmingly degrade food security while biodiversity mechanisms offer ...

MIT and USDA researchers have developed water-resistant, food-grade silk microneedles coated with shellac that can deliver vaccines underwater to rainbow ...

A systematic review of 122 studies finds that endangered edible species carry exceptionally rich bioactive profiles, including compounds with reported ...

A new study finds that awareness of millet benefits significantly correlates with their adoption among indigenous communities in India's Eastern ...

A study of 48 Sub-Saharan African countries finds that agricultural innovation declined significantly between 2000 and 2021, with regulatory quality ...

A review in Agriculture & Food Security analyzes how U.S. sanctions and domestic policies have shaped Cuba’s agricultural decline and ...

A 2023 study reveals that Qatar’s post-blockade push for food self-sufficiency succeeded in reducing imports but caused unsustainable groundwater depletion.

A study of 548 households in Tigray, Ethiopia, finds high levels of seed insecurity and identifies key coping strategies used ...

A field study in Peru shows that combining biochar with guano de isla maintains lettuce yields while halving the fertilizer ...