Soil Bacterium Boosts Saffron Yield and Quality, But Location and Ecotype Decide How Much
A three-year field trial in Jammu and Kashmir found that a Bacillus sp. strain D5 bioformulation improved saffron flowering, stigma ...
Tag: Crocus sativus
Scientists Turn Saffron Into a Water-Soluble Compound With a Greener Process
A non-chromatographic process converts saffron crocins into disodium crocetinate at 99.3% purity while recovering safranal as a co-product.
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