Multi-omics study maps how crossbreeding shapes fat and flavor in rabbit meat
A multi-omics study of reciprocal crossbred rabbits identified genes, metabolites and volatile compounds linked to intramuscular fat and meat flavor.
Tag: rabbits
Hidden genetic burdens shape litter size in rabbits, new study finds
A new study of Pannon White rabbits shows that embryos' hidden inbreeding load reduces kits born alive more strongly than ...
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