Tag: Food/Food Science

Scientists are racing to collect and conserve wild banana species; a recent expedition to the epicenter of banana diversity shows ...

Credit: Zhigang Wang Large amounts of chemical fertilizers can lead to severe environmental pollution. Biofertilizers are a preferred and sustainable ...

New understanding of circadian rhythms could be key to better cropsCredit: Illustration by Kathleen Greenham. HANOVER, N.H. - November 5, ...

Credit: Courtesy of University of Adelaide. University of Adelaide wine researchers are developing a fast and simple method of authenticating ...

The 5-year 8M € project GAIN4CROPS aims to improve photosynthetic efficiency of the oil crop sunflower using nature-inspired solutions and ...

Tropical fruit trees can improve health, reduce hunger, boost incomes and fight climate change; so why don't we grow and ...

Protecting the natural heritage and promoting local cultivationCredit: Antonia Ninot (IRTA) The oil from wild olive trees has excellent sensorial, ...

Credit: Braham Dhillon Downy mildew is the biggest threat to spinach production around the world. While the pathogen has a ...

In the first assessment of its kind, researchers found that small farmers across the globe have woefully low access to ...

National science prize for polymers made from wasteCredit: Flinders University Flinders University Associate Professor Justin Chalker has won the Prize ...

Credit: James Borneman The plant pathogenic nematode Heterodera schachtii infects more than 200 different plants, including sugar beets, and causes ...

New research outlines barriers to eating climate-friendly Black Soldier Fly larvae as a protein alternative for humansCredit: (c) Leah_Gourmet Grub ...

Credit: E. C. Wallace, K. N. D'Arcangelo, and L. M. Quesada-Ocampo Cucurbit downy mildew is a devastating disease for the ...

Credit: M. L. Pawlowski and G. L. Hartman Introduced to the United States over 60 years ago, soybean cyst nematode ...