Carnosic Acid from Rosemary Boosts Egg Quality in Late-Laying Hens by Reshaping Cecal Microbes
A trial in 65-week-old laying hens found that 100 mg/kg dietary carnosic acid improved egg quality measures and was linked ...
A trial in 65-week-old laying hens found that 100 mg/kg dietary carnosic acid improved egg quality measures and was linked ...
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