Tag: Food/Food Science

Increased global agricultural production had large and positive effects on child healthCredit: baona New research from the University of California ...

Credit: The American Chemical Society WASHINGTON, Dec. 17, 2020 -- Kombucha is a bubbly, fermented tea that has gained popularity ...

University of Missouri researcher Jay Thelen pays respect to the past as he looks toward the futureCredit: University of Missouri. ...

Results ratify the importance of marine reservoirsCredit: Olga Reñones Not all specimens of the same species are the same: there ...

$10 million project hunts underground for keys to trees' healthCredit: Nichole Ginnan/UCR A UC Riverside-led team is looking at tiny ...

Credit: College of ACES, University of Illinois. URBANA, Ill. - Eating avocado as part of your daily diet can help ...

Consumers' emotional reactions to and sensory acceptance of kefir are influenced by type of sugar added, according to research in ...

Humans use same proteins to smell, taste, and seeCredit: Vincent Wu/JGI New research shows the same proteins that enable human ...

Credit: College of ACES. URBANA, Ill. - Carrots are a good source of beta-carotene, which is a precursor of vitamin ...

New technology is needed for our failing food systems; but anticipating trade-offs is crucial to making sure fixes do not ...

Credit: UniSA University of South Australia thermal energy researcher Professor Frank Bruno has been awarded almost $1 million by the ...

Incurable fungus, root rot and salinity threaten fruit productionCredit: UCR New grants totaling $6.3 million will help UC Riverside solve ...

Raman leaf-clip sensor would allow rapid diagnosis of nutrition deficiency in plants, enabling farmers to maximise crop yield in a ...

Credit: John Innes Centre Stem rust is one of the most devastating fungal diseases of wheat and historically has caused ...