Swapping Peas for Mung Beans Reshapes the Microbes and Enzymes of Baijiu Starter
Replacing peas with mung beans in medium-temperature Daqu raised saccharifying power by 25.38 percent and fermenting power by 117.78 percent ...
Tag: enzyme expression
Replacing peas with mung beans in medium-temperature Daqu raised saccharifying power by 25.38 percent and fermenting power by 117.78 percent ...
