Prenatal Isoflavone Exposure Linked to Altered Maternal and Child Kisspeptin Levels
A prospective cohort study shows that prenatal exposure to dietary isoflavones correlates with elevated maternal kisspeptin during late pregnancy and ...
A prospective cohort study shows that prenatal exposure to dietary isoflavones correlates with elevated maternal kisspeptin during late pregnancy and ...
A study in Frontiers in Pharmacology uses network toxicology and molecular docking to identify 16 core targets and key pathways ...
A new review summarizes how metal–organic frameworks and covalent organic frameworks are used to extract and detect bisphenols in food ...
A new article collection in Discover Applied Sciences documents how toxic metals, antibiotics, endocrine disruptors, microplastics, radiation and herbicides are ...
A new narrative review finds fungi can degrade or bind a broad range of chemical food contaminants, but applying mycoremediation ...
A French cohort study of 451 twelve-year-olds found that PFAS exposure was associated with blood lipid markers, with effects differing ...
A new review finds that chemical additives released from degrading plastics can serve as indicators of microplastic contamination in estuarine ...
A computational study finds that bisphenol PH, a BPA substitute, binds estrogen receptor alpha more strongly than estradiol and disrupts ...
A new in vitro study shows that HFPO compounds marketed as safer PFOA replacements impair human sperm motility, acrosome reaction ...
New research shows that whether newborn piglets are fed sow's milk or formula dramatically changes how their developing uteruses respond ...
A comprehensive new review synthesizes 85 studies showing that pharmaceuticals, personal care products, and endocrine-disrupting compounds disrupt photosynthesis, trigger oxidative ...
In a groundbreaking study recently published in BMC Endocrine Disorders, researchers led by Patel, Chaudhary, and Panchal delve deep into ...
The presence of hazardous chemicals in food packaging has long been a subject of concern for health professionals, scientists, and ...
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