• HOME
  • NEWS
  • EXPLORE
    • CAREER
      • Companies
      • Jobs
    • EVENTS
    • iGEM
      • News
      • Team
    • PHOTOS
    • VIDEO
    • WIKI
  • BLOG
  • COMMUNITY
    • FACEBOOK
    • INSTAGRAM
    • TWITTER
Monday, August 18, 2025
BIOENGINEER.ORG
No Result
View All Result
  • Login
  • HOME
  • NEWS
  • EXPLORE
    • CAREER
      • Companies
      • Jobs
        • Lecturer
        • PhD Studentship
        • Postdoc
        • Research Assistant
    • EVENTS
    • iGEM
      • News
      • Team
    • PHOTOS
    • VIDEO
    • WIKI
  • BLOG
  • COMMUNITY
    • FACEBOOK
    • INSTAGRAM
    • TWITTER
  • HOME
  • NEWS
  • EXPLORE
    • CAREER
      • Companies
      • Jobs
        • Lecturer
        • PhD Studentship
        • Postdoc
        • Research Assistant
    • EVENTS
    • iGEM
      • News
      • Team
    • PHOTOS
    • VIDEO
    • WIKI
  • BLOG
  • COMMUNITY
    • FACEBOOK
    • INSTAGRAM
    • TWITTER
No Result
View All Result
Bioengineer.org
No Result
View All Result
Home NEWS Science News Biology

How does a crustacean become a crab?

Bioengineer by Bioengineer
March 11, 2021
in Biology
Reading Time: 3 mins read
0
Share on FacebookShare on TwitterShare on LinkedinShare on RedditShare on Telegram

Researchers find five independent carcinizations in both true and false crabs and at least seven instances of decarcinization

IMAGE

Credit: Courtesy of Joanna M. Wolfe.

Crabs are living the meme life on social media lately. The memes joke that everything will eventually look like a crab. But it’s actually based in some truth.

The crab shape has evolved so many times the evolutionary biologist L.A. Borradaile coined the term carcinization in 1916 to describe the convergent evolution process in which a crustacean evolves into a crab-like form from a non-crab-like form. Crabs are decapod crustaceans of the infraorder Brachyura and are considered “true crabs”, most of which are carcinized. “False crabs” are of the infraorder Anomura. This group evolved crab-like body plans three or more times from an ancestor that was not carcinized.

In a paper published on March 12 in BioEssays, a team of researchers led by Harvard University found that the crab-like body plan evolved at least five times independently in both true crabs (Brachyura) and false crabs (Anomura). They also discovered the crab-like body plan has been lost at least seven times in a process called decarcinization.

The team, led by first author Joanna M. Wolfe, Postdoctoral Researcher, Department of Organismic and Evolutionary Biology (OEB), Harvard University, examined a composite of phylogenetic data for crabs. They synthesized morphological data from key fossil and living crab groups as well as data from behavior, natural history, functional morphology, and development all from previous studies by the authors.

Construction of comprehensive datasets, including fossil and extant species, representing all crab families is crucial to identifying the key characters that define what is a crab,” said Wolfe. “This will allow us to resolve the multiple origins and losses of ‘crab’ body forms through time and identify the timing of origin of key evolutionary novelties and body plans.”

Carcinization is characterized by a wide, flat carapace (the hard upper shell) and a folded pleon (the abdomen or tail). The pleon is largely hidden under the crab body, unlike the pleon of the lobster which is visible. In decarcinization the carapace is elongated and narrow. The pleon is not bent and is usually visible or even elongated. Decarcinization is an example of a group re-evolving a morphology that had been lost, which is thought to be a rare event in evolution.

“Biologists want to know how to “predict” if a phenotype, or morphology, would evolve in a group,” said senior author Heather D. Bracken-Grissom, Associate Professor, Florida International University. “Examining crab evolution provides a macroevolutionary timescale of 250 million years ago for which, with enough phylogenetic and genomic data, we might be able to predict the morphology that would result.”

Wolfe agreed, “Carcinization also allows us to compare convergent evolution in fossil morphology to that in living organisms, which is not yet commonly done.”

The researchers are not completely certain but posit it is likely the common ancestor of Brachyura and Anomura was not carcinized. “This evidence suggests that indeed carcinization evolved independently in those groups,” said co-author Javier Luque, Postdoctoral Researcher, OEB, Harvard University and Smithsonian Tropical Research Institute.

Wolfe is currently working with Assistant Professor Javier Ortega-Hernández, OEB, Harvard University, to test the hypothesis that carcinization can be quantitatively characterized by measuring the shapes of extant crab specimens from the Museum of Comparative Zoology, Harvard University, collections.

###

This work was supported by the National Science Foundation DEB #1856679, DEB #1856667, and a National Sciences and Engineering Research Council of Canada (NSERC) Post- doctoral Fellowship.

Article and author details

Joanna M. Wolfe, Javier Luque, Heather D. Bracken-Grissom. 2021. How to become a crab: Phenotypic constraints on a recurring body plan. BioEssays DOI: 10.1002/bies.202100020

Corresponding author(s)

Joanna Wolfe, [email protected]

Media Contact
Wendy Heywood
[email protected]

Related Journal Article

http://dx.doi.org/10.1002/bies.202100020

Tags: BiologyEvolutionPaleontology
Share14Tweet9Share2ShareShareShare2

Related Posts

blank

Comparing Bioactive Compounds in Justicia spicigera Extracts

August 18, 2025
blank

Kinesins Drive Male Germ Unit Assembly in Arabidopsis

August 18, 2025

New Study Identifies Gene Behind Vibrant Color Patterns in African Violet Flowers

August 18, 2025

New Study Finds Preventing an Hour of Intense Pain in Chickens Costs Under One-Hundredth of a Cent

August 18, 2025
Please login to join discussion

POPULAR NEWS

  • blank

    Molecules in Focus: Capturing the Timeless Dance of Particles

    141 shares
    Share 56 Tweet 35
  • Neuropsychiatric Risks Linked to COVID-19 Revealed

    80 shares
    Share 32 Tweet 20
  • Modified DASH Diet Reduces Blood Sugar Levels in Adults with Type 2 Diabetes, Clinical Trial Finds

    59 shares
    Share 24 Tweet 15
  • Predicting Colorectal Cancer Using Lifestyle Factors

    47 shares
    Share 19 Tweet 12

About

We bring you the latest biotechnology news from best research centers and universities around the world. Check our website.

Follow us

Recent News

Comparing Bioactive Compounds in Justicia spicigera Extracts

Breakthrough Study Unveils the Ideal Recipe for Perfecting Fine Chocolate Flavor

American Geriatrics Society Introduces Revised Safer Medication Options for Older Adults

  • Contact Us

Bioengineer.org © Copyright 2023 All Rights Reserved.

Welcome Back!

Login to your account below

Forgotten Password?

Retrieve your password

Please enter your username or email address to reset your password.

Log In
No Result
View All Result
  • Homepages
    • Home Page 1
    • Home Page 2
  • News
  • National
  • Business
  • Health
  • Lifestyle
  • Science

Bioengineer.org © Copyright 2023 All Rights Reserved.