Pomegranate Leaf Extract Selectively Inhibits Pathogens and Supports Probiotic Yeast in Vitro
An exploratory in vitro study found that pomegranate leaf extract inhibited selected bacterial pathogens while enhancing the survival of the ...
Tag: Microwave-assisted extraction
Surfactants and Temperature Steer Which Microalgal Compounds End Up in Extracts
A new study shows that surfactant choice and temperature tune both the yield and the chemical profile of ethanol-based extracts ...
The Solvent Secret Behind Microwave Extraction of Indonesian Bay Leaf
A new study reveals that solvent choice in microwave-assisted extraction of Indonesian bay leaf rewrites the physics of the process, ...
Microwave Extraction Unlocks Quercetin and Saponins from Discarded Banana Corms
Vietnamese researchers optimized microwave-assisted extraction of polyphenols and saponins from discarded Musa balbisiana banana corms and tentatively identified quercetin as ...
Green Triple-Technology Process Turns Avocado Waste Into High-Performance Protein
Researchers combined supercritical CO2, a food-grade deep eutectic solvent, and microwave heating to recover highly soluble, antioxidant-rich protein from avocado ...
Eco-Friendly Methods for Extracting Essential Oils
In an era where sustainability intersects with innovation, the extraction of essential oils from spices and herbs has garnered unprecedented ...
