MIAMI, FLORIDA (EMBARGOED UNTIL THURSDAY, MARCH 23, 2023, AT 11 A.M. ET) – Treatment outcomes for patients with malignant pleural mesothelioma, a rare cancer commonly...
For decades, health care practitioners have used body mass index (BMI) as an indicator of a person’s health. But this equation only considers height and...
CeMM and Angelini Ventures are joining forces to support CeMM Principal Investigators Laura de Rooij and André Rendeiro in critical lifespan expansion initiatives leveraging a...
Amsterdam, March 23, 2023 – When Marina Noordegraaf was diagnosed with Parkinson's disease at age 49, she noticed when it came to treatment decisions, she...
New research has found that constraints in the way our brains work can shape the way people interact when creating music, influencing its evolution. The...
Physical exercise practiced by patients submitted to bariatric surgery acts on brain regions involved in food intake, reducing hunger or accelerating satiety, for example. This...
Wetlands occupy about 6% of the Earth's surface but store one-third of global soil organic carbon. Increasing evidence shows that climate warming is altering the...
Issues around the loss of coastal heritage due to climate change and how these can be effectively addressed in policy will be discussed during a...
We still do not understand exactly how antibiotics kill bacteria. However, this understanding is necessary if we want to develop new antibiotics. And that is...
Nearly 16 million operations were performed on inpatients in German hospitals in 2021. In Switzerland, the figure is around 1.1 million. Even if the actual...
Microelectromechanical systems (MEMS) involve the use and development of micron-sized electrical devices such as microelectrodes, sensors, and actuators that are integrated into computer and smartphone...
The ever-increasing generation of plastic solid waste has resulted in global plastic pollution both on land and in the oceans. Projections show that plastic waste...
Humans perceive five basic taste sensations: sweet, umami, bitter, salty, and sour. Specific foods trigger taste recognition of these sensations through the activation of different...
Applying hydrostatic pressure as an external stimulus, Tokyo Tech and Keio University researchers demonstrate a new way to regulate singlet fission (SF), a process in...
Researchers at Chalmers University of Technology, Sweden, have developed a new method that can easily purify contaminated water using a cellulose-based material. This discovery could...
