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		<title>Genetic and phenotypic diversity map paves the way for multi-trait breeding in a prized Chinese edible mushroom</title>
		<link>https://bioengineer.org/genetic-and-phenotypic-diversity-map-paves-the-way-for-multi-trait-breeding-in-a-prized-chinese-edible-mushroom/</link>
		
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		<pubDate>Fri, 16 Oct 2026 19:21:09 +0000</pubDate>
				<category><![CDATA[Biology]]></category>
		<category><![CDATA[Agronomic traits]]></category>
		<category><![CDATA[China]]></category>
		<category><![CDATA[Cyclocybe chaxingu]]></category>
		<category><![CDATA[DUS testing]]></category>
		<category><![CDATA[edible mushrooms]]></category>
		<category><![CDATA[Genetic diversity]]></category>
		<category><![CDATA[mushroom breeding]]></category>
		<category><![CDATA[Phenotypic diversity]]></category>
		<category><![CDATA[phylogenetics]]></category>
		<category><![CDATA[principal component analysis]]></category>
		<category><![CDATA[strain selection]]></category>
		<category><![CDATA[yield trade-off]]></category>
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					<description><![CDATA[A large-scale analysis of 100 strains of the edible mushroom Cyclocybe chaxingu reveals substantial genetic and phenotypic diversity and identifies key traits for breeding and variety protection.]]></description>
		
		
		
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