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	<title>southwestern &#8211; BIOENGINEER.ORG</title>
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		<title>Species diversity of edible mushrooms III: new species of Laccaria (Agaricales, Basidiomycota) from southwestern China based on morphology and multilocus phylogeny</title>
		<link>https://bioengineer.org/species-diversity-of-edible-mushrooms-iii-new-species-of-laccaria-agaricales-basidiomycota-from-southwestern-china-based-on-morphology-and-multilocus-phylogeny/</link>
		
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		<pubDate>Sat, 17 Oct 2026 18:48:36 +0000</pubDate>
				<category><![CDATA[Biology]]></category>
		<category><![CDATA[Agaricales]]></category>
		<category><![CDATA[Based]]></category>
		<category><![CDATA[Basidiomycota]]></category>
		<category><![CDATA[China]]></category>
		<category><![CDATA[diversity]]></category>
		<category><![CDATA[edible]]></category>
		<category><![CDATA[Laccaria]]></category>
		<category><![CDATA[morphology]]></category>
		<category><![CDATA[multilocus]]></category>
		<category><![CDATA[mushrooms]]></category>
		<category><![CDATA[southwestern]]></category>
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					<description><![CDATA[Deep in the mountain forests of southwestern China, two mushrooms previously lumped in with known species have now been shown to be entirely new to science. The fungi belong to the genus Laccaria, a group of edible, tree-symbiotic mushrooms prized]]></description>
		
		
		
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