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	<title>Poultry food safety &#8211; BIOENGINEER.ORG</title>
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	<title>Poultry food safety &#8211; BIOENGINEER.ORG</title>
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		<title>Novel Clostridium Phages Combat Chicken Meat Contamination</title>
		<link>https://bioengineer.org/novel-clostridium-phages-combat-chicken-meat-contamination/</link>
		
		<dc:creator><![CDATA[Bioengineer]]></dc:creator>
		<pubDate>Mon, 05 Jan 2026 07:30:55 +0000</pubDate>
				<category><![CDATA[Biology]]></category>
		<category><![CDATA[Antibiotic resistance alternative]]></category>
		<category><![CDATA[Bacteriophage biocontrol]]></category>
		<category><![CDATA[Makalenin içeriği ve anahtar kelimeleri dikkate alınarak oluşturulmuş 5 uygun etiket: **Clostridium perfringens]]></category>
		<category><![CDATA[Phage Therapy Applications]]></category>
		<category><![CDATA[Poultry food safety]]></category>
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					<description><![CDATA[In an era where food safety increasingly comes into focus, researchers have turned their attention to an innovative approach for controlling foodborne pathogens, particularly those linked with poultry products. One such pathogen, Clostridium perfringens, is notorious for causing food poisoning cases associated with improper meat handling and insufficient cooking. A recent study led by Zuikarnain [&#8230;]]]></description>
		
		
		
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