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	<title>Piper crocatum &#8211; BIOENGINEER.ORG</title>
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		<title>Red Pepper Plant Compounds Show Promise Against Cavity-Causing Microbes</title>
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		<pubDate>Tue, 06 Oct 2026 10:59:40 +0000</pubDate>
				<category><![CDATA[Health]]></category>
		<category><![CDATA[Antimicrobial Resistance]]></category>
		<category><![CDATA[biofilm]]></category>
		<category><![CDATA[Candida albicans]]></category>
		<category><![CDATA[dental caries]]></category>
		<category><![CDATA[glucosyltransferase B]]></category>
		<category><![CDATA[molecular docking]]></category>
		<category><![CDATA[molecular dynamics]]></category>
		<category><![CDATA[natural products]]></category>
		<category><![CDATA[oral health]]></category>
		<category><![CDATA[Piper crocatum]]></category>
		<category><![CDATA[secreted aspartyl proteinase 5]]></category>
		<category><![CDATA[Streptococcus mutans]]></category>
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					<description><![CDATA[Researchers at Universitas Padjadjaran report that two secondary metabolites from Piper crocatum inhibit the growth and biofilm formation of Streptococcus mutans and Candida albicans, with computational simulations pointing to dual targeting of the virulence enzymes GtfB and Sap5.]]></description>
		
		
		
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