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	<title>pH treatment &#8211; BIOENGINEER.ORG</title>
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		<title>Corn Silk Waste Protein Turned Into Solid Fat Alternative by pH Trick</title>
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		<pubDate>Fri, 23 Oct 2026 23:03:58 +0000</pubDate>
				<category><![CDATA[Agriculture]]></category>
		<category><![CDATA[agricultural by-products]]></category>
		<category><![CDATA[corn silk protein]]></category>
		<category><![CDATA[emulsifying properties]]></category>
		<category><![CDATA[emulsion-templated method]]></category>
		<category><![CDATA[food waste valorization]]></category>
		<category><![CDATA[oleogel]]></category>
		<category><![CDATA[oxidative stability]]></category>
		<category><![CDATA[pH treatment]]></category>
		<category><![CDATA[plant protein]]></category>
		<category><![CDATA[Rheology]]></category>
		<category><![CDATA[solid fat replacement]]></category>
		<category><![CDATA[valorization]]></category>
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					<description><![CDATA[Protein extracted from discarded corn silk can be restructured by alkaline pH treatment to stabilize emulsions and form oleogels that hold liquid oil in a solid-like network.]]></description>
		
		
		
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