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		<title>Pomegranate Seeds, Long Thrown Away, Yield Protein Fractions With Surprising Food Power</title>
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		<category><![CDATA[albumin]]></category>
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		<category><![CDATA[Osborne fractionation]]></category>
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					<description><![CDATA[A systematic fractionation of pomegranate seed protein reveals four fractions with distinct structures, functions, nutritional profiles and digestibility behaviors.]]></description>
		
		
		
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