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		<title>GABA: How Fermented Foods Could Calm the Brain and Body</title>
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		<category><![CDATA[biogenic amines]]></category>
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					<description><![CDATA[γ-Aminobutyric acid, better known as GABA, has long been famous as the brain's main inhibitory neurotransmitter, the molecule that quiets overactive neurons and helps us sleep. But a sweeping new review published in Food Chemistry: X argues that this four-carbon]]></description>
		
		
		
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