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	<title>fermented papaya preparation &#8211; BIOENGINEER.ORG</title>
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		<title>Papaya Extracts Show Neuroprotective Signals in Preclinical Models, Review Finds</title>
		<link>https://bioengineer.org/papaya-extracts-show-neuroprotective-signals-in-preclinical-models-review-finds/</link>
		
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		<pubDate>Sat, 24 Oct 2026 20:32:54 +0000</pubDate>
				<category><![CDATA[Agriculture]]></category>
		<category><![CDATA[acetylcholinesterase inhibition]]></category>
		<category><![CDATA[Alzheimer's disease]]></category>
		<category><![CDATA[Carica papaya]]></category>
		<category><![CDATA[fermented papaya preparation]]></category>
		<category><![CDATA[natural products]]></category>
		<category><![CDATA[neurodegenerative disorders]]></category>
		<category><![CDATA[Neuroprotection]]></category>
		<category><![CDATA[NRF2 pathway]]></category>
		<category><![CDATA[oxidative stress]]></category>
		<category><![CDATA[Phytochemicals]]></category>
		<category><![CDATA[preclinical studies]]></category>
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					<description><![CDATA[A new comprehensive review finds that papaya leaf, seed, fruit, and fermented preparations display antioxidant, anti-inflammatory, and neuromodulatory effects in cell and animal models of neurodegeneration, while emphasizing that no clinical trial has yet tested papaya against a diagnosed neurodegenerative disorder.]]></description>
		
		
		
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