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	<title>fermented milk &#8211; BIOENGINEER.ORG</title>
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		<title>Fermented Milk Peptides Show 100% Activity Against Drug-Resistant Superbugs</title>
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		<pubDate>Sun, 18 Oct 2026 06:55:02 +0000</pubDate>
				<category><![CDATA[Health]]></category>
		<category><![CDATA[Antimicrobial Resistance]]></category>
		<category><![CDATA[bacteriocins]]></category>
		<category><![CDATA[carbapenemase]]></category>
		<category><![CDATA[Enterococcus faecium]]></category>
		<category><![CDATA[ESBL]]></category>
		<category><![CDATA[exopolysaccharides]]></category>
		<category><![CDATA[fermented milk]]></category>
		<category><![CDATA[lactic acid bacteria]]></category>
		<category><![CDATA[Lactobacillus rhamnosus]]></category>
		<category><![CDATA[multidrug-resistant bacteria]]></category>
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					<description><![CDATA[Purified bacteriocins from Armenian fermented milk bacteria inhibited every tested pathogen strain, including multidrug-resistant superbugs that defeated multiple antibiotic classes.]]></description>
		
		
		
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