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		<title>Vietnam&#8217;s Rice Fields Could Feed a New Generation of Biorefineries</title>
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				<category><![CDATA[Chemistry]]></category>
		<category><![CDATA[bioconversion]]></category>
		<category><![CDATA[bioethanol]]></category>
		<category><![CDATA[biomass waste]]></category>
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		<category><![CDATA[circular bioeconomy]]></category>
		<category><![CDATA[Enzymatic hydrolysis]]></category>
		<category><![CDATA[lactic acid]]></category>
		<category><![CDATA[microbial fermentation]]></category>
		<category><![CDATA[rare sugars]]></category>
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		<category><![CDATA[Xylitol]]></category>
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					<description><![CDATA[A new review maps how Vietnam's more than 60 million tonnes of annual agricultural residue could be bioconverted into ethanol, rare sugars and platform chemicals through integrated biorefineries.]]></description>
		
		
		
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